Inspired by a recipe card from my @hellofreshuk subscription.

nudenotes Friday Feast:
Maple Soy Glazed Tofu.

I've never cooked tofu before until I started my Hello Fresh subscription, but it's become a new favourite in our house, and this recipe is awesome!

Sometimes we even add a sneaky egg into the rice mixture for an extra rich flavour.

You don't need a Hello Fresh subscription to make this recipe, just follow these nudenotes!
(ingredients not included!)

Have a great weekend, everyone!
Eat, drink and get merry.